Whole Wheat Flour Butter Garlic Naan Without Yeast

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Whole wheat flour butter garlic naan without yeast. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Whole wheat flour butter garlic naan without yeast is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Whole wheat flour butter garlic naan without yeast is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Whole wheat flour butter garlic naan without yeast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole wheat flour butter garlic naan without yeast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whole wheat flour butter garlic naan without yeast is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Whole wheat flour butter garlic naan without yeast estimated approx 2 hours + 10 m.

To get started with this particular recipe, we must first prepare a few components. You can have Whole wheat flour butter garlic naan without yeast using 15 ingredients and 11 steps. Here is how you can achieve that.

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Usually made using only maida , to add more healthy quotient I replaced it with wheat flour . Making it without yeast.

Ingredients and spices that need to be Prepare to make Whole wheat flour butter garlic naan without yeast:

1. 3 cups wheat flour
2. 1 cup maida/All- purpose flour
3. 1 tsp sugar
4. 1 tsp salt
5. 3/4 tsp baking powder
6. 1/2 tsp baking soda
7. 3 tbsp oil
8. 1/4 cup curd
9. 1/2 cup milk
10. as needed Water
11. 1 tbsp kalonji/nigella seeds
12. 1 tbsp mint leaves powder
13. 2 tbsp melted butter
14. 1 tbsp crushed garlic
15. 1 tsp crushed green chillies

Instructions to make to make Whole wheat flour butter garlic naan without yeast

1. Mix the dry ingredients like wheat flour, maida, baking powder, baking soda, salt and sugar together.
2. Then add oil, curd and milk. Mix well. Knead a soft dough.Add water only if required.
3. Once kneaded, apply oil on top and cover the dough with wet napkin. Keep aside for about 2 hours for best results
4. Meanwhile in a bowl prepare garlic butter by adding crushed garlic and chillies in melted butter.
5. After 2 hours, knead the dough once again for 1 minute. Now take small portion roll into oval shape, elongated shape.
6. Spread some kalonji and mint leaves powder and roll once again.
7. Meanwhile heat tawa on gas.
8. Now on the opposite side of the naan apply water evenly. Put this side on the tawa on medium flame.
9. Once you start seeing bubbles turn the tawa and cook the naan directly in the flame.
10. Once cooked and brown spots appear remove the naan on plate.
11. Brush the garlic butter on the cooked naan. Serve with any restaurant style sabzi.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Whole wheat flour butter garlic naan without yeast. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!